Solevari Reserve Syrah

Produced from grapes which are part of the yield control strategy adopted in the vineyard. Syrah vines have a tendency to overcrop which can lead to thin wines if not controlled. To manage this, they remove a proportion of the grapes soon after flowering, before the vine has started to swell them into grapes. The emphasis then goes into fully ripening the remaining grapes to ensure a generous flavour and a deep colour. A simple stainless steel fermentation to preserve the flavour and keep the wine open and fresh.

Purple red with violet reflections. Intense aromas of sour cherries, blueberries, black currants along with some floral aromas. High in acidity and medium in body. The young and ripened tannins create a velvety wine with an intense ending. Try with steak, veal, carpaccio or red tuna. 

Back in 1988, three families decided to invest in a winery in Romania, starting with 650ha of slightly unloved vineyards and a rusty, formerly state-owned winery. Today, Englishman Philip Cox and his Romanian wife Elvira divide the production and commercial management between them and together have turned the Cramele Recas Estate into the most successful winery in Romania. Recas are now recognized globally for their impressive scale and breadth of fascinating wines, including natural and orange wines made from organic grapes.

Suitable for Vegans & Vegetarians