Zeni FEF Collection Corvina Veronese

The best grape bunches are selected (hand-picked). Traditional skin fermentation followed by 2-3 weeks of maceration in October. Aged in stainless steel vats for 10 months.

This is a delicious, modern expression is harmonious and shows off the local character and elegance of the Corvina grape. Intense ruby red in colour, with aromas of ripe fruit and spices. A full-bodied, soft and long lasting finish with an intense and persistent palate. Try with pasta with sauce, grilled red meat or hard cheese.

Gaetano Zeni, referred to as Nino by everyone, was the real innovator of the modern era of the winery: a number of small and big changes initiated by him lifted the winery to its level of today. The separate vinification of the grapes from the different wine areas is today still one of the fundamentals of the winery, giving the wines local character and high quality. The continuous improvement both in the production processes and in the winery’s management enabled the winery to obtain the UNI EN ISO 9001:2000 quality certification.